December 14,  2018


Live Music with Ken Ellis!


Tonight’s Specials


~Reuben Soup  7./9.~

~Beet Salad  11.~

(sliced beets with goat cheese over a bed of

mixed greens with champagne vinaigrette)

~Chicken Liver Pate  10.~

(with pepperoncini, red onion & everything flatbreads)

~Oysters Any Way  14.~

(1/2 Shell, Rockefeller, fried, casino)

~~~

~Veal Bourgignonne over Fettuccine  26.~

~Garlic Cheddar Chicken  26.~

(boneless breast dipped in garlic butter & cheddar breadcrumbs)

~Haddock Veneziana  29.~

(sliced tomato, rosemary, artichoke hearts, marinara)

~Rigatoni with Sweet Sausage  23.~

(broccoli rabe, plum tomatoes, garlic, basil & chipotle pepper)

~Local Bay Scallops  34.~

(broiled, sautéed or fried)

~Sauteed Salmon Champignon  30.~

(garlic, mushrooms, lemon, white wine & butter)

~~~

Fresh Broiled Fish

Flounder  32.    

Salmon  29.     Haddock 28.




Homemade  Desserts




Butter Brickle Cream Cheese Pie  10.


Pistachio Cranberry Biscotti  4.5


Banana Chocolate-Chip

 Bread Pudding  10.

(topped with warm caramel sauce)



Before placing your order, please inform your server

 if a person in your party has a food allergy