~Italian Wedding Soup 6./8.~
~Spinach Salad 10.~
(fresh spinach, hardboiled egg, mushrooms, tomato
and a warm bacon vinaigrette with caramelized onions)
~Top Neck Clams Oreganatta 12.5~
~Stuffed Mushrooms 10.~
(with melted mozzarella and brown sauce)
~Shaved Prime Rib with Fusilli Pasta 22.~
(thinly sliced prime rib tossed with fusilli & smoked gouda)
~Striped Bass and Clams over Angel Hair 32.~
(with shallots & garlic, in a white wine cream sauce)
~Chicken Cordon Bleu 26.~
~Blackened Codfish 30.~
(topped with a lemon, butter & white wine sauce)
~Local Bay Scallops 35.~
(broiled, sautéed, fried or francaise)
~Veal Ernestique over Rigatoni 26.~
(tender morsels of veal with artichoke hearts, sundried tomatoes,
mushrooms &, capers in a white wine, lemon & butter sauce)
Fresh Broiled Fish
Codfish 29. Striped Bass 31.
Salmon 29. Flounder 32.
Espresso Crème Brulee 9.
Butter Brickle Cream Cheese Pie 10.
Almond Biscotti 4.
Bread Pudding 9.
(topped with warm caramel sauce)
*Feel free to reserve your meal along with your
table reservation, specials don’t last long!*